Directions:
- In a large bowl, combine the first six ingredients. In a small bowl, combine the salad dressing, lime juice and cumin. Pour over the coleslaw and toss to coat. Refrigerate until serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 188.37 Kcal (789 kJ) | ||
| Calories from fat | 136.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.14g | 23% | |
|---|---|---|---|
| Cholesterol | 21.28mg | 7% | |
| Sodium | 305.36mg | 13% | |
| Potassium | 145.72mg | 3% | |
| Total Carbs | 10.12g | 3% | |
| Sugars | 1.01g | 4% | |
| Dietary Fiber | 1.56g | 6% | |
| Protein | 3.37g | 7% | |
| Vitamin C | 24.1mg | 40% | |
| Iron | 1mg | 6% | |
| Calcium | 104mg | 10% | |
| Amount Per 100 g | |||
| Calories | 171.9 Kcal (720 kJ) | ||
| Calories from fat | 124.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.81g | 23% | |
|---|---|---|---|
| Cholesterol | 19.42mg | 7% | |
| Sodium | 278.67mg | 13% | |
| Potassium | 132.98mg | 3% | |
| Total Carbs | 9.23g | 3% | |
| Sugars | 0.92g | 4% | |
| Dietary Fiber | 1.42g | 6% | |
| Protein | 3.08g | 7% | |
| Vitamin C | 22mg | 40% | |
| Iron | 0.9mg | 6% | |
| Calcium | 94.9mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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