Old-Fashioned Jam Cake Recipe

Posted by
Rate It!
Old-Fashioned Jam Cake
Add your photo!
Ingredients
19
Count
Nutrition
1305
Calories
Total time
65
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. In a small bowl, combine raisins and pineapple; let stand for at least 30 minutes.
  2. In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Combine dry ingredients; gradually add to creamed mixture alternately with jam and buttermilk, beating well after each addition. Stir in raisin mixture and nuts.
  3. Spread into two greased and floured 9-in. round baking pans. Bake at 350° for 40-45 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pans to wire racks to cool completely.
  4. For icing, in a large saucepan, melt butter over medium heat. Stir in sugar and milk. Bring to a boil. Remove from the heat; cool until just warm. Pour into a large bowl; beat in enough confectioners' sugar to achieve a spreading consistency. Spread frosting between layers and over the top and sides of cake. Yield: 12-16 servings.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1304.93 Kcal (5463 kJ)
Calories from fat 432.3 Kcal
% Daily Value*
Total Fat 48.03g 74%
Cholesterol 137.61mg 46%
Sodium 154.1mg 6%
Potassium 267.03mg 6%
Total Carbs 211.3g 70%
Sugars 90.33g 361%
Dietary Fiber 5.21g 21%
Protein 14.07g 28%
Vitamin C 1.1mg 2%
Vitamin A 0.4mg 13%
Iron 2mg 11%
Calcium 66.5mg 7%
Amount Per 100 g
Calories 336.16 Kcal (1407 kJ)
Calories from fat 111.37 Kcal
% Daily Value*
Total Fat 12.37g 74%
Cholesterol 35.45mg 46%
Sodium 39.7mg 6%
Potassium 68.79mg 6%
Total Carbs 54.43g 70%
Sugars 23.27g 361%
Dietary Fiber 1.34g 21%
Protein 3.63g 28%
Vitamin C 0.3mg 2%
Vitamin A 0.1mg 13%
Iron 0.5mg 11%
Calcium 17.1mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 29.3
    Points
  • 36
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top