Directions:
- Combine all ingredients in blender or food processor & cover.
- Blend on medium speed about 3 minutes, stopping occasionally to scrape sides, until smooth.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 343.12 Kcal (1437 kJ) | ||
| Calories from fat | 319.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.52g | 55% | |
|---|---|---|---|
| Cholesterol | 11mg | 4% | |
| Sodium | 191.81mg | 8% | |
| Potassium | 78.82mg | 2% | |
| Total Carbs | 1.97g | 1% | |
| Sugars | 0.37g | 1% | |
| Dietary Fiber | 0.42g | 2% | |
| Protein | 5.87g | 12% | |
| Vitamin C | 2mg | 3% | |
| Iron | 0.7mg | 4% | |
| Calcium | 156.4mg | 16% | |
| Amount Per 100 g | |||
| Calories | 617.1 Kcal (2584 kJ) | ||
| Calories from fat | 574.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 63.89g | 55% | |
|---|---|---|---|
| Cholesterol | 19.78mg | 4% | |
| Sodium | 344.98mg | 8% | |
| Potassium | 141.76mg | 2% | |
| Total Carbs | 3.54g | 1% | |
| Sugars | 0.66g | 1% | |
| Dietary Fiber | 0.75g | 2% | |
| Protein | 10.55g | 12% | |
| Vitamin C | 3.5mg | 3% | |
| Iron | 1.3mg | 4% | |
| Calcium | 281.3mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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