Directions:
- Heat oil in a saucepan over medium heat.
- Add garlic, and cook, stirring constantly, about 1 minute or until pale golden.
- Add tomato paste, and cook, stirring constantly, 1 minute.
- Add crushed tomato, and simmer 10 minutes.
- Stir in basil.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 56.28 Kcal (236 kJ) | ||
| Calories from fat | 50.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.62g | 9% | |
|---|---|---|---|
| Sodium | 6.81mg | 0% | |
| Potassium | 64.14mg | 1% | |
| Total Carbs | 1.53g | 1% | |
| Sugars | 0.7g | 3% | |
| Dietary Fiber | 0.29g | 1% | |
| Protein | 0.34g | 1% | |
| Vitamin C | 1.8mg | 3% | |
| Iron | 0.2mg | 1% | |
| Calcium | 6.3mg | 1% | |
| Amount Per 100 g | |||
| Calories | 369.62 Kcal (1548 kJ) | ||
| Calories from fat | 331.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.88g | 9% | |
|---|---|---|---|
| Sodium | 44.73mg | 0% | |
| Potassium | 421.25mg | 1% | |
| Total Carbs | 10.05g | 1% | |
| Sugars | 4.61g | 3% | |
| Dietary Fiber | 1.9g | 1% | |
| Protein | 2.26g | 1% | |
| Vitamin C | 12mg | 3% | |
| Iron | 1.4mg | 1% | |
| Calcium | 41.2mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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