Quick Green Chile Chicken Enchiladas Recipe

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Quick Green Chile Chicken Enchiladas
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Ingredients
6
Count
Nutrition
216
Calories
Total time
70
Minutes
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Ingredients:

Directions:

  1. In a large bowl combine, Chicken soup, Diced green chiles, Shredded cheese, Cooked chicken meat.
  2. Set aside.
  3. Lightly fry all the corn tortillas.
  4. In a 13x9 pan alternate layers of tortillas and combined ingredients, top with sliced olives.
  5. Bake at 375 for 40 minutes or till lightly brown on top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 216.28 Kcal (906 kJ)
Calories from fat 146.36 Kcal
% Daily Value*
Total Fat 16.26g 25%
Cholesterol 45.81mg 15%
Sodium 413.58mg 17%
Potassium 66.89mg 1%
Total Carbs 4.4g 1%
Sugars 0.61g 2%
Dietary Fiber 0.38g 2%
Protein 12.92g 26%
Vitamin C 2mg 3%
Vitamin A 0.5mg 16%
Iron 0.2mg 1%
Calcium 361.8mg 36%
Amount Per 100 g
Calories 296.58 Kcal (1242 kJ)
Calories from fat 200.7 Kcal
% Daily Value*
Total Fat 22.3g 25%
Cholesterol 62.81mg 15%
Sodium 567.12mg 17%
Potassium 91.72mg 1%
Total Carbs 6.04g 1%
Sugars 0.83g 2%
Dietary Fiber 0.52g 2%
Protein 17.72g 26%
Vitamin C 2.7mg 3%
Vitamin A 0.6mg 16%
Iron 0.2mg 1%
Calcium 496.1mg 36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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