Quick Chocolate Chip Scones Recipe

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Quick Chocolate Chip Scones
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Ingredients:

  • 2 cups flour
  • 1/4 cup sugar
  • 1/2 tsp salt
  • 1/4 tsp baking soda
  • 1 large egg
  • 1 cup skim milk
  • 1 tbsp lemon juice
  • 3 1/2 tbsp melted butter

Directions:

  1. Preheat oven to 400°F.
  2. Place wax paper on a large baking sheet.
  3. Combine dry ingredients (except chocolate) in a large bowl.
  4. Combine other ingredients in a second bowl.
  5. Blend the wet ingredients into the dry ingredients.
  6. Add chocolate chips.
  7. Drop by large spoonfuls onto the baking sheet.
  8. Bake 15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 522.42 Kcal (2187 kJ)
Calories from fat 204.52 Kcal
% Daily Value*
Total Fat 22.72g 35%
Cholesterol 49.63mg 17%
Sodium 1452.7mg 61%
Potassium 560.05mg 12%
Total Carbs 71.59g 24%
Sugars 7.03g 28%
Dietary Fiber 5.59g 22%
Protein 9.7g 19%
Vitamin C 1.4mg 2%
Vitamin A 0.1mg 3%
Iron 4mg 22%
Calcium 391.3mg 39%
Amount Per 100 g
Calories 311.09 Kcal (1302 kJ)
Calories from fat 121.79 Kcal
% Daily Value*
Total Fat 13.53g 35%
Cholesterol 29.55mg 17%
Sodium 865.05mg 61%
Potassium 333.5mg 12%
Total Carbs 42.63g 24%
Sugars 4.19g 28%
Dietary Fiber 3.33g 22%
Protein 5.77g 19%
Vitamin C 0.8mg 2%
Iron 2.4mg 22%
Calcium 233mg 39%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.5
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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