Quick Brown Rice Fritters |
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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 4 |
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From /recipes. A delicious healthy breakfast / snack option. My kids love these. I also pan fry them lightly. Ingredients:
2 cups cooked brown rice |
1/2 cup sugar |
3 eggs, beaten |
1/2 teaspoon salt |
1/4 teaspoon vanilla |
6 tablespoons flour |
1/2 teaspoon nutmeg |
3 teaspoons baking powder |
Directions:
1. Combine rice, eggs, vanilla, nutmeg and mix well.
2. Sift dry ingredients together and stir into rice mixture.
3. Drop by spoonfuls into hot deep fat (360) and fry until brown.
4. or do as I did and pan fry in a little oil.
5. Drain on absorbent paper, sprinkle with powdered sugar or cinnamon sugar mix and serve hot.
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