Directions:
- Sift together Flour, and sugar in bowl
- Set aside.
- Melt vegetable shortening cool then beat in eggs Stir in milk and vanilla
- Add Sugar and flour mixture to egg mixture
- Mix well pour into cake pan
- Bake 20-23 minutes untill golden brown
- Yeild 8-10 slices
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3.8 Kcal (16 kJ) | ||
| Calories from fat | 0.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.09g | 0% | |
|---|---|---|---|
| Cholesterol | 0.85mg | 0% | |
| Sodium | 5.97mg | 0% | |
| Potassium | 1.37mg | 0% | |
| Total Carbs | 0.66g | 0% | |
| Sugars | 0.31g | 1% | |
| Dietary Fiber | 0.01g | 0% | |
| Protein | 0.08g | 0% | |
| Calcium | 2.1mg | 0% | |
| Amount Per 100 g | |||
| Calories | 281.25 Kcal (1178 kJ) | ||
| Calories from fat | 59.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.63g | 0% | |
|---|---|---|---|
| Cholesterol | 62.82mg | 0% | |
| Sodium | 441.03mg | 0% | |
| Potassium | 101.06mg | 0% | |
| Total Carbs | 48.61g | 0% | |
| Sugars | 22.68g | 1% | |
| Dietary Fiber | 1.03g | 0% | |
| Protein | 6.18g | 0% | |
| Iron | 2mg | 0% | |
| Calcium | 152.3mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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