Quick-And-Easy Pizza Crust Recipe

Posted by
Rate It!
Quick-And-Easy Pizza Crust
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 2 cups bread flour
  • 1/2 tsp salt
  • 1/2 tsp sugar
  • 3/4 cup warm water (120 to 130)
  • 1 tbsp olive oil
  • cooking spray
  • 2 tbsp cornmeal

Directions:

  1. Combine first four ingredients in a large bowl; make a well in center of mixture. Combine water and oil; add to flour mixture. Stir until mixture forms a ball.
  2. Turn dough out onto a lightly floured surface; knead until smooth and elastic (about 10 minutes). Place the dough in a large bowl coated with cooking spray, turning to coat top. Cover and let rise in a warm place (85°), free from drafts, 45 minutes or until doubled in bulk. Punch dough down; divide in half. Cover and let dough rest 10 minutes.
  3. Working with one portion at a time (cover remaining dough to keep from drying), roll each portion into a 10-inch circle on a lightly floured surface. Place dough on two baking sheets, each sprinkled with 1 tablespoon cornmeal.
  4. Food Processor Variation:.
  5. Place the first 4 ingredients in a food processor, and pulse 2 times or until well-blended. With processor on, slowly add water and oil through food chute; process until dough forms a ball. Process 1 additional minute. Turn out onto a lightly floured counter; knead 9 to 10 times. Proceed with step 2 in above recipe.
  6. Bread Machine Variation:.
  7. Follow manufacturer's instructions for placing all ingredients except cooking spray and cornmeal into bread pan. Select dough cycle; start bread machine. Remove dough from machine (do not bake). Proceed with step 2 in above recipe.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 198.66 Kcal (832 kJ)
Calories from fat 30.14 Kcal
% Daily Value*
Total Fat 3.35g 5%
Sodium 196.19mg 8%
Potassium 53.01mg 1%
Total Carbs 36.01g 12%
Sugars 0.23g 1%
Dietary Fiber 1.22g 5%
Protein 6.06g 12%
Iron 1.9mg 11%
Calcium 10.1mg 1%
Amount Per 100 g
Calories 242.09 Kcal (1014 kJ)
Calories from fat 36.72 Kcal
% Daily Value*
Total Fat 4.08g 5%
Sodium 239.09mg 8%
Potassium 64.6mg 1%
Total Carbs 43.89g 12%
Sugars 0.28g 1%
Dietary Fiber 1.49g 5%
Protein 7.39g 12%
Iron 2.4mg 11%
Calcium 12.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • sugar free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top