Purple-Ribbon Pumpkin Cake Recipe

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Purple-Ribbon Pumpkin Cake
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Ingredients
16
Count
Nutrition
721
Calories
Total time
80
Minutes
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Ingredients:

  • 1 can (15 oz) solid- pack pumpkin
  • 2 cups sugar
  • 4 eggs
  • 1 tsp ground cloves
  • 1/2 tsp salt
  • 1/2 tsp ground ginger
  • 1/4 tsp ground nutmeg
  • cream cheese frosting:
  • 2 packages (3 oz each) cream cheese, softened
  • 2 cups confectioners' sugar
  • pecan halves, optional

Directions:

  1. In a large bowl, beat the pumpkin, sugar, eggs and oil until well blended. Combine the flour, baking soda, cinnamon, cloves, salt, ginger and nutmeg; gradually beat into pumpkin mixture until blended.
  2. Pour into a greased and floured 10-in. fluted tube pan. Bake at 350° for 55-65 minutes or until cake springs back when lightly touched. Cool for 10 minutes before removing from pan to a wire rack to cool completely.
  3. In a small bowl, beat cream cheese until fluffy. Add confectioners’ sugar and vanilla; beat until smooth. Frost top and sides of cake. Garnish with pecan halves if desired. Yield: 12 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 721.01 Kcal (3019 kJ)
Calories from fat 191.35 Kcal
% Daily Value*
Total Fat 21.26g 33%
Cholesterol 59.76mg 20%
Sodium 343.56mg 14%
Potassium 38.89mg 1%
Total Carbs 124.31g 41%
Sugars 58.53g 234%
Dietary Fiber 0.26g 1%
Protein 7.56g 15%
Vitamin C 0.2mg 0%
Iron 0.4mg 2%
Calcium 18.1mg 2%
Amount Per 100 g
Calories 328.35 Kcal (1375 kJ)
Calories from fat 87.14 Kcal
% Daily Value*
Total Fat 9.68g 33%
Cholesterol 27.21mg 20%
Sodium 156.46mg 14%
Potassium 17.71mg 1%
Total Carbs 56.61g 41%
Sugars 26.65g 234%
Dietary Fiber 0.12g 1%
Protein 3.44g 15%
Vitamin C 0.1mg 0%
Iron 0.2mg 2%
Calcium 8.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.1
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sugar

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