Directions:
- Mix the Key Lime Juice and the Thin Soy Sauce.
- Press the garlic with a garlic press and add to the liquid.
- Coarsely dice the the peppers and tomatoes and add to the liquid.
- Finely chop the cilantro and add to the mix. (I use a pair of kitchen scissors to chop the cilantro).
- To get the best flavor cover, chill, and let stand overnight. (The peppers and tomatoes flavors will infuse into the liquid).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 36 Kcal (151 kJ) | ||
| Calories from fat | 0.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.05g | 0% | |
|---|---|---|---|
| Sodium | 4.93mg | 0% | |
| Potassium | 87.57mg | 2% | |
| Total Carbs | 4.03g | 1% | |
| Sugars | 2.27g | 9% | |
| Dietary Fiber | 0.86g | 3% | |
| Protein | 0.22g | 0% | |
| Vitamin C | 61.5mg | 103% | |
| Vitamin A | 1.5mg | 49% | |
| Iron | 25.3mg | 140% | |
| Calcium | 9.7mg | 1% | |
| Amount Per 100 g | |||
| Calories | 24.02 Kcal (101 kJ) | ||
| Calories from fat | 0.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.03g | 0% | |
|---|---|---|---|
| Sodium | 3.29mg | 0% | |
| Potassium | 58.43mg | 2% | |
| Total Carbs | 2.69g | 1% | |
| Sugars | 1.51g | 9% | |
| Dietary Fiber | 0.57g | 3% | |
| Protein | 0.15g | 0% | |
| Vitamin C | 41mg | 103% | |
| Vitamin A | 1mg | 49% | |
| Iron | 16.9mg | 140% | |
| Calcium | 6.5mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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