Directions:
- Mix and beat all ingredients together.
- Pour into a well greased tube pan.
- Bake at 350° oven for 1 hour and 10 minutes.
- Remove and cool for 15 minutes.
- Remove from the pan.
- Serve with vanilla ice cream.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 775.09 Kcal (3245 kJ) | ||
| Calories from fat | 477.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 53.07g | 82% | |
|---|---|---|---|
| Cholesterol | 93mg | 31% | |
| Sodium | 646.6mg | 27% | |
| Potassium | 414.81mg | 9% | |
| Total Carbs | 65.98g | 22% | |
| Sugars | 23.93g | 96% | |
| Dietary Fiber | 4.83g | 19% | |
| Protein | 12.3g | 25% | |
| Vitamin C | 2.6mg | 4% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 2.2mg | 12% | |
| Calcium | 111.3mg | 11% | |
| Amount Per 100 g | |||
| Calories | 365.87 Kcal (1532 kJ) | ||
| Calories from fat | 225.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.05g | 82% | |
|---|---|---|---|
| Cholesterol | 43.9mg | 31% | |
| Sodium | 305.22mg | 27% | |
| Potassium | 195.81mg | 9% | |
| Total Carbs | 31.15g | 22% | |
| Sugars | 11.3g | 96% | |
| Dietary Fiber | 2.28g | 19% | |
| Protein | 5.81g | 25% | |
| Vitamin C | 1.2mg | 4% | |
| Vitamin A | 0.3mg | 19% | |
| Iron | 1mg | 12% | |
| Calcium | 52.5mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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