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Pumpkin Walnut Biscuits With Honey Glaze Recipe

Pumpkin Walnut Biscuits With Honey Glaze Recipe

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Pumpkin Walnut Biscuits With Honey Glaze

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Ingredients:

Serving

2 1/4 cups all-purpose flour
4 tsp baking powder
1 tsp ground ginger
1 tsp ground cinnamon
3/4 tsp salt
1/2 tsp ground cardamom
1/2 cup unsalted butter, chilled and cut into small pieces
1/2 cup canned solid-pack pumpkin
1/4 cup whipping cream, chilled
1/3 cup golden brown sugar , packed
2 tbsp honey ( orange blossom or wildflower are good)
1 tsp lemon peel, grated
1/2 cup walnuts, chopped and toasted
2 tbsp whipping cream, chilled
2 tbsp honey
16 walnut halves

Directions:

Position rack in center of oven; preheat to 375°F
Lightly grease or butter a heavy large baking sheet.
Mix flour, baking powder, ginger, cinnamon, salt and cardamom in medium bowl to blend . Add butter and rub in with fingertips until mixture resembles coarse meal.
Whisk pumpkin, 1/4 cup cream, brown sugar, 2 tablespoons honey and lemon peel in another medium bowl to blend.
Add pumpkin mixture and chopped nuts to dry ingredients and stir until incorporated (dough will be moist).
Turn dough out onto floured surface and knead gently until smooth, about 8 turns. Roll out dough to 3/4-inch thickness. Using floured 2-inch-diameter cookie cutter, cut out rounds. Reroll scraps to 3/4-inch thickness; cut out additional rounds.
Place biscuits on prepared baking sheet, spacing evenly.
Whisk 2 tablespoons cream and 2 tablespoons honey in small bowl. Brush on tops of biscuits biscuits. Garnish each with 1 walnut half.
Bake biscuits until light golden and tester inserted into center comes out clean, about 25 minutes. Transfer biscuits to rack and cool 15 minutes.
Serve warm or at room temperature, with butter.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	372.1 Kcal (1558 kJ)
Calories from fat	169.13 Kcal
		% Daily Value*
Total Fat	18.79g	29%
Cholesterol	38.83mg	13%
Sodium	228.37mg	10%
Potassium	388.12mg	8%
Total Carbs	47.34g	16%
Sugars	17.73g	71%
Dietary Fiber	1.96g	8%
Protein	5.79g	12%
Vitamin C	1.4mg	2%
Vitamin A	0.1mg	5%
Iron	1mg	6%
Calcium	140.8mg	14%

Amount Per 100 g
Calories	389.66 Kcal (1631 kJ)
Calories from fat	177.11 Kcal
		% Daily Value*
Total Fat	19.68g	29%
Cholesterol	40.66mg	13%
Sodium	239.15mg	10%
Potassium	406.43mg	8%
Total Carbs	49.58g	16%
Sugars	18.57g	71%
Dietary Fiber	2.06g	8%
Protein	6.07g	12%
Vitamin C	1.4mg	2%
Vitamin A	0.1mg	5%
Iron	1mg	6%
Calcium	147.5mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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