Pumpkin Spice Latte Recipe

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Pumpkin Spice Latte
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Ingredients
5
Count
Nutrition
106
Calories
Total time
11
Minutes
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Ingredients:

Directions:

  1. Combine half-and-half and canned pumpkin in a saucepan, place over medium heat and stir constantly. Heat until boiling but not burnt.
  2. Remove the mixture and pour into a blender. Whip in high speed for 20 seconds.
  3. Pour the mixture in a large cup, add coffee, stir in sugar, pumpkin pie spice, cinnamon, and nutmeg. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 105.9 Kcal (443 kJ)
Calories from fat 65.34 Kcal
% Daily Value*
Total Fat 7.26g 11%
Cholesterol 22.39mg 7%
Sodium 26.09mg 1%
Potassium 118.45mg 3%
Total Carbs 9.34g 3%
Sugars 6.22g 25%
Dietary Fiber 0.34g 1%
Protein 1.93g 4%
Vitamin C 1.1mg 2%
Vitamin A 0.1mg 4%
Iron 0.1mg 1%
Calcium 67.2mg 7%
Amount Per 100 g
Calories 98.4 Kcal (412 kJ)
Calories from fat 60.71 Kcal
% Daily Value*
Total Fat 6.75g 11%
Cholesterol 20.8mg 7%
Sodium 24.24mg 1%
Potassium 110.06mg 3%
Total Carbs 8.68g 3%
Sugars 5.78g 25%
Dietary Fiber 0.32g 1%
Protein 1.79g 4%
Vitamin C 1mg 2%
Vitamin A 0.1mg 4%
Iron 0.1mg 1%
Calcium 62.4mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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