Directions:
- Preheat oven to 400. In a mixing bowl, beat together butter, sugar, eggs and pumpkin. Stir in flour, cinnamon, nutmeg and salt.
- Roll out to 1/2 inch. Cut into rounds and bake for 15-18 minutes. Serve warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1220.03 Kcal (5108 kJ) | ||
| Calories from fat | 452.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 50.26g | 77% | |
|---|---|---|---|
| Cholesterol | 127.64mg | 43% | |
| Sodium | 3666.73mg | 153% | |
| Potassium | 582.69mg | 12% | |
| Total Carbs | 171.28g | 57% | |
| Sugars | 15.48g | 62% | |
| Dietary Fiber | 20.35g | 81% | |
| Protein | 23.24g | 46% | |
| Vitamin C | 4.9mg | 8% | |
| Vitamin A | 1.4mg | 48% | |
| Iron | 11.1mg | 62% | |
| Calcium | 493.9mg | 49% | |
| Amount Per 100 g | |||
| Calories | 293.67 Kcal (1230 kJ) | ||
| Calories from fat | 108.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.1g | 77% | |
|---|---|---|---|
| Cholesterol | 30.72mg | 43% | |
| Sodium | 882.59mg | 153% | |
| Potassium | 140.25mg | 12% | |
| Total Carbs | 41.23g | 57% | |
| Sugars | 3.73g | 62% | |
| Dietary Fiber | 4.9g | 81% | |
| Protein | 5.59g | 46% | |
| Vitamin C | 1.2mg | 8% | |
| Vitamin A | 0.3mg | 48% | |
| Iron | 2.7mg | 62% | |
| Calcium | 118.9mg | 49% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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