Orange Pumpkin Loaf Recipe

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Orange Pumpkin Loaf
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Ingredients:

  • 1 large orange
  • 1 1/3 cups white sugar
  • 2 eggs
  • 1/3 cup water
  • 1/2 tsp baking powder
  • 3/4 tsp salt
  • 1/2 tsp ground cloves

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9x5 inch loaf pan.
  2. Cut orange into wedges, and remove seeds. Place orange, peel and all, in a food processor. Pulse until finely chopped; set aside.
  3. In a large bowl, cream butter and sugar until smooth. Beat in the eggs one at a time, then stir in the pumpkin, water, and the ground orange. Mix together flour, baking soda, baking powder, salt, cinnamon, and cloves. Stir into batter just until moistened. Stir in nuts and raisins. Spoon into the prepared loaf pan.
  4. Bake for 1 hour in the preheated oven, or until a toothpick inserted near the center comes out clean. Let stand 10 minutes, then remove from pan, and cool on a wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2999.65 Kcal (12559 kJ)
Calories from fat 987.21 Kcal
% Daily Value*
Total Fat 109.69g 169%
Cholesterol 488.42mg 163%
Sodium 3184.61mg 133%
Potassium 2513.81mg 53%
Total Carbs 464.99g 155%
Sugars 180.97g 724%
Dietary Fiber 29.42g 118%
Protein 59.01g 118%
Vitamin C 112.7mg 188%
Vitamin A 3.2mg 107%
Iron 11.4mg 63%
Calcium 435.1mg 44%
Amount Per 100 g
Calories 242.37 Kcal (1015 kJ)
Calories from fat 79.77 Kcal
% Daily Value*
Total Fat 8.86g 169%
Cholesterol 39.46mg 163%
Sodium 257.32mg 133%
Potassium 203.12mg 53%
Total Carbs 37.57g 155%
Sugars 14.62g 724%
Dietary Fiber 2.38g 118%
Protein 4.77g 118%
Vitamin C 9.1mg 188%
Vitamin A 0.3mg 107%
Iron 0.9mg 63%
Calcium 35.2mg 44%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 68.3
    Points
  • 82
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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