Pumpkin Spice Fudge Cookies Recipe

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Ingredients:

Serving

1 cup nutri flour blend
7 tbsp cocoa powder
1/4 tsp baking soda
1/4 tsp salt
1 tsp pumpkin pie spice
1/4 cup earth balance (or butter), at room temperature
1/3 cup sugar
2/3 cup brown sugar
1/3 cup pumpkin puree
1 tbsp vanilla extract
2/3 cup mini chocolate chips

Directions:

Preheat oven to 350F. Line or lightly spray a baking sheet.
In a small bowl, whisk together flour, cocoa, baking soda, salt and spice.
Melt the butter in a medium bowl in the microwave.
Whisk in sugars, then pumpkin puree and vanilla, until smooth.
Add flour mixture and stir until just combined into a slightly stiff dough. Fold in chocolate chips.
Bake 10 minutes, or until set.
Cool on sheet for 5 minutes, then transfer to a wire rack to cool completely.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	200.71 Kcal (840 kJ)
Calories from fat	61.31 Kcal
		% Daily Value*
Total Fat	6.81g	10%
Sodium	145.64mg	6%
Potassium	82.87mg	2%
Total Carbs	32.99g	11%
Sugars	12.59g	50%
Dietary Fiber	1.41g	6%
Protein	1.19g	2%
Vitamin C	0.6mg	1%
Iron	0.8mg	5%
Calcium	29mg	3%

Amount Per 100 g
Calories	394.24 Kcal (1651 kJ)
Calories from fat	120.44 Kcal
		% Daily Value*
Total Fat	13.38g	10%
Sodium	286.08mg	6%
Potassium	162.78mg	2%
Total Carbs	64.8g	11%
Sugars	24.74g	50%
Dietary Fiber	2.76g	6%
Protein	2.34g	2%
Vitamin C	1.3mg	1%
Iron	1.6mg	5%
Calcium	57.1mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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