Pumpkin Chess Bars Recipe

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Pumpkin Chess Bars
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Ingredients:

  • crust
  • 6 oz margarine
  • 2 eggs
  • filling
  • 2 eggs
  • 10 oz can of pumpkin
  • 1 1/2 lbs. powdered sugar

Directions:

  1. Preheat oven to 350.
  2. CRUST:
  3. Melt butter in microwave safe bowl.
  4. Add ingredients and mix well with hand.
  5. Press into a greased 10 x 9 cookie sheet. (do not bake!)
  6. FILLING:
  7. Mix ingredients with electric mixer on low for 1 minute.
  8. Mix on medium for 2 more minutes.
  9. Pour over crust.
  10. Bake for 45-55 minutes.
  11. Let cool 1 hour.
  12. Cut into squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 403.09 Kcal (1688 kJ)
Calories from fat 262.96 Kcal
% Daily Value*
Total Fat 29.22g 45%
Cholesterol 72.1mg 24%
Sodium 344.88mg 14%
Potassium 600.73mg 13%
Total Carbs 31.31g 10%
Sugars 19.29g 77%
Dietary Fiber 0.64g 3%
Protein 5.48g 11%
Vitamin C 0.9mg 1%
Vitamin A 0.3mg 9%
Iron 0.5mg 3%
Calcium 58.9mg 6%
Amount Per 100 g
Calories 363.44 Kcal (1522 kJ)
Calories from fat 237.09 Kcal
% Daily Value*
Total Fat 26.34g 45%
Cholesterol 65.01mg 24%
Sodium 310.95mg 14%
Potassium 541.64mg 13%
Total Carbs 28.23g 10%
Sugars 17.4g 77%
Dietary Fiber 0.57g 3%
Protein 4.94g 11%
Vitamin C 0.8mg 1%
Vitamin A 0.3mg 9%
Iron 0.5mg 3%
Calcium 53.1mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.4
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

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