Pumpkin Bread Recipe

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Pumpkin Bread
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Ingredients:

  • 3 cup. sugar
  • 1 cup. oil
  • 4 eggs
  • 2/3 cup water
  • 2 cup. pumpkin (mom uses canned )
  • 3/12 cup flour
  • 3 tsp. baking soda
  • 1 tsp. nutmeg

Directions:

  1. Combine all ingredients. Mix well. Pour into greased bread pans and bake for one hour or until baked through. Makes 3 loaves.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1295.89 Kcal (5426 kJ)
Calories from fat 732.24 Kcal
% Daily Value*
Total Fat 81.36g 125%
Cholesterol 218.24mg 73%
Sodium 1624.22mg 68%
Potassium 373.31mg 8%
Total Carbs 138.78g 46%
Sugars 120.13g 481%
Dietary Fiber 2.31g 9%
Protein 10.02g 20%
Vitamin C 7mg 12%
Iron 2.8mg 15%
Calcium 93.8mg 9%
Amount Per 100 g
Calories 318.68 Kcal (1334 kJ)
Calories from fat 180.07 Kcal
% Daily Value*
Total Fat 20.01g 125%
Cholesterol 53.67mg 73%
Sodium 399.42mg 68%
Potassium 91.8mg 8%
Total Carbs 34.13g 46%
Sugars 29.54g 481%
Dietary Fiber 0.57g 9%
Protein 2.46g 20%
Vitamin C 1.7mg 12%
Iron 0.7mg 15%
Calcium 23.1mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 32.2
    Points
  • 37
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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