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Puff Pastry With Mushrooms and Shrimp in Wine Sauce Recipe

Puff Pastry With Mushrooms and Shrimp in Wine Sauce Recipe

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Puff Pastry With Mushrooms and Shrimp in Wine Sauce

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Ingredients:

Serving

6 oz puff pastry, chilled
1 tbsp olive oil
2 tsp minced shallots
1/4 lb shrimp, shelled and chopped medium fine
3 1/2 oz mushroom caps, chopped medium-fine ( shiitake or brown)
1 tbsp minced serrano ham, cut from 1/8 inch thick slice (or prosciutto)
2 tsp minced parsley
1 1/2 tsp fresh thyme
1/4 tsp sweet paprika ( preferably spanish smoked)
2 tbsp dry sparkling wine (such as cava
6 tbsp heavy cream
4 tsp grated cured manchego cheese
fresh grated nutmeg ( a pinch)
4 tsp worcestershire sauce
kosher salt
fresh ground pepper

Directions:

Heat oven to 450°; roll out puff pastry to a thickness of 1/8 inch, then cut into rounds with a 2 1/2 inch scalloped-edge cookie cutter, and transfer to a baking sheet.
With a 1 1/2 inch cookie cutter, centered over the 2 1/2 inch rounds, make incisions, about three-quarters through the dough.
Bake on an upper rack until golden brown, about 8 minutes.
Turn off the oven, and leave the pastries in the oven with the door slightly ajar for another 5 minutes, or until the pastries are thoroughly crisped.
Remove the inner circle from each pastry, discard any pastry interior, and reserve the caps.
Heat the oil in a skillet; add in the shallots; saute 1 minute.
Stir in the shrimp, mushrooms, ham, parsley, and thyme; cook until the mushrooms are slightly softened.
Add in the paprika, then the wine; cook until wine is evaporated.
Mix in the cream, the grated cheese, nutmeg, worcestershire sauce, salt, and pepper; cook down, stirring, until the mixture has the consistency of a thick sauce.
Heat the pastry shells briefly in the oven and fill with the shrimp mixture; top with the caps and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	317.48 Kcal (1329 kJ)
Calories from fat	213.43 Kcal
		% Daily Value*
Total Fat	23.71g	36%
Cholesterol	36.35mg	12%
Sodium	398.95mg	17%
Potassium	136.28mg	3%
Total Carbs	20.07g	7%
Sugars	1.09g	4%
Dietary Fiber	1.03g	4%
Protein	6.03g	12%
Vitamin C	1.9mg	3%
Iron	1.5mg	8%
Calcium	59.8mg	6%

Amount Per 100 g
Calories	325.93 Kcal (1365 kJ)
Calories from fat	219.11 Kcal
		% Daily Value*
Total Fat	24.35g	36%
Cholesterol	37.32mg	12%
Sodium	409.57mg	17%
Potassium	139.91mg	3%
Total Carbs	20.61g	7%
Sugars	1.12g	4%
Dietary Fiber	1.06g	4%
Protein	6.19g	12%
Vitamin C	2mg	3%
Iron	1.5mg	8%
Calcium	61.4mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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