Prosciutto Wrapped Shrimp Recipe

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Ingredients:

Serving

16 large shrimp
8 slices prosciutto ( bacon works well too)
3 tbsp canola oil
2 garlic cloves, smashed
hot pepper sauce, to taste (tabasco )

Directions:

Peel shrimp, without removing tail, devein if necessary.
Tear each slice of prosciutto lengthwise into 2 long pieces; wrap 1 strip around centre of each shrimp In a shallow bowl, stir together oil, garlic and hot pepper sauce.
Add shrimp, turning to coat evenly.
Cover and marinate in refrigerator for at least 1 hour or for up to 4 hours.
On greased grill over medium heat or under broiler, cook shrimp for about 3 minutes per side or until pink and firm.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	152.25 Kcal (637 kJ)
Calories from fat	105.46 Kcal
		% Daily Value*
Total Fat	11.72g	18%
Cholesterol	19.72mg	7%
Sodium	388.75mg	16%
Potassium	30.89mg	1%
Total Carbs	9.77g	3%
Sugars	0.01g	0%
Dietary Fiber	0.36g	1%
Protein	2.77g	6%
Vitamin C	0.2mg	0%
Iron	0.4mg	2%
Calcium	11.2mg	1%

Amount Per 100 g
Calories	380.62 Kcal (1594 kJ)
Calories from fat	263.64 Kcal
		% Daily Value*
Total Fat	29.29g	18%
Cholesterol	49.3mg	7%
Sodium	971.87mg	16%
Potassium	77.22mg	1%
Total Carbs	24.42g	3%
Sugars	0.02g	0%
Dietary Fiber	0.89g	1%
Protein	6.91g	6%
Vitamin C	0.6mg	0%
Iron	0.9mg	2%
Calcium	28mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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