Prosciutto and Spinach Pinwheels (Robert Irvine) Recipe

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Prosciutto and Spinach Pinwheels (Robert Irvine)
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Ingredients
7
Count
Nutrition
104
Calories
Total time
95
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F. Place the pepper in a roasting pan and roast in the oven, checking every 15 minutes, and turning with tongs until the skin is fully wrinkled and charred black. When the peppers is done, use tongs to put it into a ziptop bag which (for safety reasons) you have resting on a plate - (Remember, it is volcanically hot!). Carefully zip the bag shut, and allow the pepper to sweat for 5 minutes. Use oven mitts to prevent getting burned while you handle the bag in the next step of sliding the pepper from the bag into a bowl filled with a couple of inches of ice water. You can then use your fingers to work quickly to slip off and discard the skin of the pepper while it is in the water. You will be left with a beautifully cooked red pepper with a wonderful color. Cut open the pepper and remove seeds. Slice it into strips and set aside.
  2. Roll out each puff pastry sheet and on the surface of each of the 2 sheets evenly arrange 4 slices of prosciutto ham, 6 spinach leaves, half of the red pepper strips, 1/8-cup Cheddar, and 1 tablespoon Parmesan. Roll up the dough jelly roll style into a log (so the cross-section of the roll will be a spiral design, the pinwheel ). Place the logs in the freezer for 50 minutes.
  3. Preheat oven to 350 degrees F. Remove pinwheel logs and from freezer and cut into 1/2-inch thick slices and place on a baking sheet. Brush with egg wash. Bake until golden brown, approximately 15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 103.63 Kcal (434 kJ)
Calories from fat 31.44 Kcal
% Daily Value*
Total Fat 3.49g 5%
Cholesterol 18.51mg 6%
Sodium 191.88mg 8%
Potassium 1153.18mg 25%
Total Carbs 12.32g 4%
Sugars 0.25g 1%
Dietary Fiber 4.33g 17%
Protein 8.11g 16%
Vitamin C 63mg 105%
Vitamin A 0.3mg 11%
Iron 8.9mg 50%
Calcium 226.3mg 23%
Amount Per 100 g
Calories 42.52 Kcal (178 kJ)
Calories from fat 12.9 Kcal
% Daily Value*
Total Fat 1.43g 5%
Cholesterol 7.59mg 6%
Sodium 78.74mg 8%
Potassium 473.21mg 25%
Total Carbs 5.05g 4%
Sugars 0.1g 1%
Dietary Fiber 1.78g 17%
Protein 3.33g 16%
Vitamin C 25.9mg 105%
Vitamin A 0.1mg 11%
Iron 3.7mg 50%
Calcium 92.9mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • sugar free

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