Prosciutto and Melon Recipe

Posted by
Rate It!
Prosciutto and Melon
Add your photo!
Ingredients
4
Count
Nutrition
8
Calories
Total time
10
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Scoop out seeds from each melon half. Cut each half into 6 wedges. Remove melon skins. Add 1 slice of prosciutto to top of each wedge. Drizzle with balsamic vinegar. Add pepper, to taste.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 8.32 Kcal (35 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.17mg 0%
Potassium 10.58mg 0%
Total Carbs 1.61g 1%
Sugars 1.42g 6%
Iron 0.1mg 1%
Calcium 2.6mg 0%
Amount Per 100 g
Calories 88 Kcal (368 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 23mg 0%
Potassium 112mg 0%
Total Carbs 17g 1%
Sugars 15g 6%
Iron 1mg 1%
Calcium 27mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 0.2
    Points
  • 0
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top