Powdered Sugar Cookies II Recipe

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Powdered Sugar Cookies II
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Ingredients
10
Count
Nutrition
811
Calories
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Ingredients:

  • 1/2 cup shortening
  • 1/2 cup butter
  • 1 1/2 cups confectioners' sugar
  • 1 egg
  • 2 1/2 cups sifted all-purpose flour

Directions:

  1. Cream shortening and butter. Gradually add confectioners' sugar (powdered sugar), creaming well. Add egg and flavorings. Beat until fluffy.
  2. Sift flour with baking soda and cream of tartar; add and mix well. Stir in pecans.
  3. Drop small teaspoonfuls (or shape into small balls) on ungreased baking sheets. Bake at 400 degrees F (205 degrees C) for 8 to 10 minutes or until creamy tan in color. While hot, roll in confectioners' (powdered) sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 811.35 Kcal (3397 kJ)
Calories from fat 560.88 Kcal
% Daily Value*
Total Fat 62.32g 96%
Cholesterol 67.95mg 23%
Sodium 223.56mg 9%
Potassium 266.58mg 6%
Total Carbs 65.15g 22%
Sugars 59.64g 239%
Dietary Fiber 3.55g 14%
Protein 5.09g 10%
Vitamin C 0.4mg 1%
Vitamin A 0.2mg 6%
Iron 1.3mg 7%
Calcium 37.2mg 4%
Amount Per 100 g
Calories 561.94 Kcal (2353 kJ)
Calories from fat 388.46 Kcal
% Daily Value*
Total Fat 43.16g 96%
Cholesterol 47.06mg 23%
Sodium 154.84mg 9%
Potassium 184.63mg 6%
Total Carbs 45.12g 22%
Sugars 41.3g 239%
Dietary Fiber 2.46g 14%
Protein 3.52g 10%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 6%
Iron 0.9mg 7%
Calcium 25.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.7
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sugar

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