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Potato-Topped Beef Casserole Recipe

Potato-Topped Beef Casserole Recipe

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Ingredients:

Serving

4 medium russet potatoes (peeled, sliced and cooked )
2 lbs lean ground beef
4 tbsp butter, divided
1 large onion, chopped
1 tbsp garlic (or to taste)
1 red bell pepper, seeded and chopped
1 green bell pepper, seeded and chopped
1/4 cup grated parmesan cheese (optional)
salt and pepper
2 -4 tbsp cooking sherry (or use red wine)
1/4 cup chopped fresh parsley
1/4 cup milk
1/2 cup swiss cheese, shredded

Directions:

Set oven to 350 degrees; Butter a 2-1/2 quart baking dish.
In a heavy skillet, brown the ground beef in 2 tbsp butter, then add in onion, garlic, red and green bell pepper; saute until soft, spoon off excess fat.
Add in Parmesan cheese, salt, black pepper, sherry, parsley; saute another 5 minutes.
Spread the mixture into the prepared casserole dish.
To the cooked potatoes, add the remaining butter and milk, beat or mix until smooth; season with salt to taste and black pepper if desired.
Spread the potatoes over meat mixture evenly, making sure corners are covered well (use a spoon to push potato mixture tightly around sides and corners).
Sprinkle top with grated cheddar cheese (or you can use Parmesan cheese in place of cheddar) bake, uncovered for approximately 25-30 minutes, or until potatoes and cheese are lightly browned.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	712.13 Kcal (2982 kJ)
Calories from fat	256.41 Kcal
		% Daily Value*
Total Fat	28.49g	44%
Cholesterol	189.34mg	63%
Sodium	309.53mg	13%
Potassium	1930.63mg	41%
Total Carbs	45.27g	15%
Sugars	6.47g	26%
Dietary Fiber	5.1g	20%
Protein	60.04g	120%
Vitamin C	81.3mg	136%
Vitamin A	1.6mg	54%
Iron	31.8mg	176%
Calcium	270.3mg	27%

Amount Per 100 g
Calories	123.32 Kcal (516 kJ)
Calories from fat	44.4 Kcal
		% Daily Value*
Total Fat	4.93g	44%
Cholesterol	32.79mg	63%
Sodium	53.6mg	13%
Potassium	334.33mg	41%
Total Carbs	7.84g	15%
Sugars	1.12g	26%
Dietary Fiber	0.88g	20%
Protein	10.4g	120%
Vitamin C	14.1mg	136%
Vitamin A	0.3mg	54%
Iron	5.5mg	176%
Calcium	46.8mg	27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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