Directions:
- Place the potatoes and 2 tablespoons of salt in a large pot of water. Bring the water to a boil, then lower the heat and simmer for 10 to 15 minutes, until the potatoes are barely tender when pierced with a knife. Drain the potatoes in a colander, then place the colander with the potatoes over the empty pot and cover with a clean, dry kitchen towel. Allow the potatoes to steam for 15 to 20 minutes.
- Meanwhile, in a small bowl, whisk together the mayonnaise, buttermilk, Dijon mustard, whole grain mustard, dill, 1 teaspoon of salt, and 1 teaspoon of pepper. Set aside.
- When the potatoes are cool enough to handle, cut them in quarters or in half, depending on their size. Place the cut potatoes in a large bowl. While the potatoes are still warm, pour enough dressing over them to moisten. Add the celery and red onion, 2 teaspoons of salt and 1 teaspoon of pepper. Toss well, cover, and refrigerate for a few hours to allow the flavors to blend. Serve cold or at room temperature.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 431.1 Kcal (1805 kJ) | ||
| Calories from fat | 256.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.46g | 44% | |
|---|---|---|---|
| Cholesterol | 16.52mg | 6% | |
| Sodium | 396.14mg | 17% | |
| Potassium | 997.72mg | 21% | |
| Total Carbs | 39.11g | 13% | |
| Sugars | 4.26g | 17% | |
| Dietary Fiber | 5.28g | 21% | |
| Protein | 5.85g | 12% | |
| Vitamin C | 22.3mg | 37% | |
| Iron | 2.4mg | 13% | |
| Calcium | 46mg | 5% | |
| Amount Per 100 g | |||
| Calories | 140.86 Kcal (590 kJ) | ||
| Calories from fat | 83.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.3g | 44% | |
|---|---|---|---|
| Cholesterol | 5.4mg | 6% | |
| Sodium | 129.43mg | 17% | |
| Potassium | 325.99mg | 21% | |
| Total Carbs | 12.78g | 13% | |
| Sugars | 1.39g | 17% | |
| Dietary Fiber | 1.73g | 21% | |
| Protein | 1.91g | 12% | |
| Vitamin C | 7.3mg | 37% | |
| Iron | 0.8mg | 13% | |
| Calcium | 15mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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