Directions:
- In 12-inch nonstick skillet cook bacon over medium heat until crisp. Remove bacon to paper towels to drain. Pour off all but 1 tablespoon drippings. Add Simply Potatoes to skillet. Cover; cook 12 to 14 minutes, stirring occasionally, until simply Potatoes are tender and browned. Fill lettuce leaves with potatoes, tomatoes, and bacon; drizzle with dressing. Makes 8 wraps.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 137.64 Kcal (576 kJ) | ||
| Calories from fat | 83.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.33g | 14% | |
|---|---|---|---|
| Cholesterol | 16.65mg | 6% | |
| Sodium | 207.53mg | 9% | |
| Potassium | 37.16mg | 1% | |
| Total Carbs | 9.57g | 3% | |
| Sugars | 1.03g | 4% | |
| Dietary Fiber | 1.01g | 4% | |
| Protein | 4.19g | 8% | |
| Vitamin C | 13.3mg | 22% | |
| Vitamin A | 1.5mg | 49% | |
| Iron | 6mg | 33% | |
| Calcium | 68.2mg | 7% | |
| Amount Per 100 g | |||
| Calories | 493.13 Kcal (2065 kJ) | ||
| Calories from fat | 300.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.41g | 14% | |
|---|---|---|---|
| Cholesterol | 59.66mg | 6% | |
| Sodium | 743.52mg | 9% | |
| Potassium | 133.15mg | 1% | |
| Total Carbs | 34.28g | 3% | |
| Sugars | 3.67g | 4% | |
| Dietary Fiber | 3.62g | 4% | |
| Protein | 15.02g | 8% | |
| Vitamin C | 47.8mg | 22% | |
| Vitamin A | 5.3mg | 49% | |
| Iron | 21.4mg | 33% | |
| Calcium | 244.5mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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