Main
Recipes
Course
Breads
Potato and Dill Bread Recipe

Potato and Dill Bread Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

3 1/2 tsp yeast
1 lb strong white flour
1 1/2 tsp salt
8 new potatoes , scrubbed
1 garlic clove, chopped
1 oz butter
2 tbsp olive oil
1 oz fresh dill, chopped

Directions:

Dilute the yeast in a little warm water. Put the flour and salt into a bowl, add the diluted yeast, and slowly add enough water to the flour until the mixture forms soft dough. Knead well and then leave to rest overnight.
Boil the potatoes for 5 minutes, leave to cool, then cut into quarters.
Heat the oil and butter together in a frying pan over a moderate heat and fry the potatoes and garlic, until the potatoes are golden, then leave to cool.
Lightly grease a baking tray. Divide the dough into two pieces and flatten them into an oval shape. Place on the baking tray and leave to rise for 1-2 hours.
Set the oven to 450°F Cover the two pieces of dough equally with the potato mixture, pressing it in firmly. Sprinkle with chopped dill and bake for 25 -30 minutes until golden brown. Transfer to a wire rack to cool.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	510.09 Kcal (2136 kJ)
Calories from fat	84.03 Kcal
		% Daily Value*
Total Fat	9.34g	14%
Cholesterol	10.16mg	3%
Sodium	783.86mg	33%
Potassium	753.21mg	16%
Total Carbs	96.33g	32%
Sugars	7.01g	28%
Dietary Fiber	7.06g	28%
Protein	9.06g	18%
Vitamin C	7.6mg	13%
Vitamin A	1.8mg	59%
Iron	2.2mg	12%
Calcium	74.1mg	7%

Amount Per 100 g
Calories	189.95 Kcal (795 kJ)
Calories from fat	31.29 Kcal
		% Daily Value*
Total Fat	3.48g	14%
Cholesterol	3.78mg	3%
Sodium	291.9mg	33%
Potassium	280.49mg	16%
Total Carbs	35.87g	32%
Sugars	2.61g	28%
Dietary Fiber	2.63g	28%
Protein	3.37g	18%
Vitamin C	2.8mg	13%
Vitamin A	0.7mg	59%
Iron	0.8mg	12%
Calcium	27.6mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Homemade Fried Curry Bread

Plain flour, Yeast, Sugar, Salt , to taste, Warm water and 11 more..
Breaded Rib Roast

Beef rib roast, Salt to taste and 7 more..
Scallops Marsala

Scallops, large, well cleaned, Salt (to taste) and 10 more..
Creamy Beet Soup

Butter or 2 tbsp margarine and 8 more..
Herbed Mashed Potatoes

Potatoes, peeled and cubed, Chopped onion and 9 more..
Lime and Garlic Salmon With Lime Mayonnaise

Garlic, crushed, Grated lime rind, grated finely and 10 more..
Gluten Free Spinach & Artichoke Pizza

Yeast (normally in 1/4 oz packets which is just fine) and 15 more..
Super Moist Super Easy Banana Bread - OAMC

White flour, Salt, Eggs, Baking powder and 5 more..

Recipe Tags

Weightwatchers Points

10.2

Points
13

PointsPlus

Good Points

saturated fat free,
low cholesterol,
good source of fiber

Bad Points

High in Sodium

Also Try

Potato and Saffron Bread

Potatoes, peeled, Saffron thread, Egg, Bread flour and 5 more..
Sweet Potato and Coconut Bread

All-purpose flour, Baking powder, Baking soda and 10 more..
Dill and Onion Bread

Fast rising yeast, Warm water (105 degrees ) and 12 more..
Potato Bread (using instant potato and dry milk)

Instant potato flakes, Water, Water, Shortening, Sugar and 7 more..
Dill Bread
Potato and Bread Cutlets

Potatoes, peeled, Bread, cubed, Egg, beaten, Salt and 5 more..
Bread Machine Spinach and Feta Bread

Water, Butter, Flour, Sugar, Instant minced onion, Salt and 3 more..
Bread Machine Cheese and Bacon Bread

Water, Oil, White flour, Salt, Sugar and 4 more..
Bread Machine Hazelnut And Apple Bread

Unsweetened apple sauce, Apple juice, Butter, Egg, Salt and 6 more..
Bread Machine Amaranth and Orange Bread

Active dry yeast, Bread flour, Whole wheat flour and 7 more..