Directions:
- Peel and dice potato. Place in a medium pot with enough cold water to cover. Bring to boil and cook until soft. Strain and pass potato through a food mill. Set aside to cool.
- In a large bowl mix mashed potato with 6 eggs, seasonings, and 4 ounces cheese.
- Preheat oven to 350ºF. Beat two eggs in a large bowl with milk and 1 Tablespoon olive oil. Place warm salted water in a hotel pan or other container large enough to fit whole matzo board. Briefly soak each matzo in water. Dry each matzo and then dip into egg mixture. Heat a large sauté pan with olive oil. Sauté both sides of one matzo until golden brown. Repeat with remaining matzo. Leaving one piece of sautéed matzo in hot pan, place half of potato and cheese mixture on top, then place second piece of matzo over filling. Cover with remaining half of mixture. Place last matzo on top and sprinkle with 2 ounces of cheese. Bake for about 15-20 minutes or just until set. Remove from pan and allow to cool slightly. Serve warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 196.33 Kcal (822 kJ) | ||
| Calories from fat | 114.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.76g | 20% | |
|---|---|---|---|
| Cholesterol | 146.04mg | 49% | |
| Sodium | 312.65mg | 13% | |
| Potassium | 88.99mg | 2% | |
| Total Carbs | 8.42g | 3% | |
| Sugars | 0.49g | 2% | |
| Dietary Fiber | 0.26g | 1% | |
| Protein | 12.07g | 24% | |
| Iron | 1.1mg | 6% | |
| Calcium | 217mg | 22% | |
| Amount Per 100 g | |||
| Calories | 276.56 Kcal (1158 kJ) | ||
| Calories from fat | 161.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.97g | 20% | |
|---|---|---|---|
| Cholesterol | 205.71mg | 49% | |
| Sodium | 440.41mg | 13% | |
| Potassium | 125.36mg | 2% | |
| Total Carbs | 11.86g | 3% | |
| Sugars | 0.69g | 2% | |
| Dietary Fiber | 0.37g | 1% | |
| Protein | 17g | 24% | |
| Iron | 1.6mg | 6% | |
| Calcium | 305.7mg | 22% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Chicken Noodle Soup
Flour, Salt, Eggs, Milk, Olive oil, Water, Chicken breasts and 6 more.. -
Polenta Gratin With Gorgonzola Cheese
Water, Chopped fresh sage or 2 tsp dried sage, crumbled and 13 more.. -
Dani's Apple Cinnamon Bread
Water (about 110 degrees ) and 22 more.. -
Baked Asparagus Spinach Risotto
Olive oil, Chopped onion, Arborio rice and 6 more.. -
Zucchini Herb Muffins
Eggs, Whole milk, Olive oil, White flour, Sugar, Salt and 4 more.. -
Pumpkin Mousse
Eggs, Milk, Honey, Water, Unflavored gelatin and 9 more.. -
French Veggie Loaf
Olive oil, Shallot, chopped, Garlic, minced and 10 more.. -
Bridies
Olive oil, Onion, chopped and 19 more.. -
Natchitoches Meat Pies
Peanut oil or 2 tbsp vegetable oil, Ground chuck and 14 more..
Also Try
-
Potato and Cheese Breakfast Casserole
Frozen bite-sized potato nuggets (such as tater tots) and 9 more.. -
Cheese's Baked Macaroni and Cheese
Fully cooked kielbasa sausage , cut into 1/2-inch pieces and 8 more.. -
-
-
-
-
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
