Directions:
- Line cookie sheets with parchment or foil.
- Set racks in the upper and lower thirds of the oven and preheat to 350 degrees.
- Stir the flour and cinnamon together and set aside.
- Beat the butter and sugar in a bowl with an electric mixer that has a paddle attachment until soft and light, about 2-3 minutes.
- Beat in the eggs one at a time, beating smooth after each addition.
- By hand, use a rubber spatula to stir in the flour mixture.
- Scape the dough out onto a lightly floured work surface and fold the dough over onto itself 2 or 3 times until it's smooth.
- Roll the dough into a cylinder and divide it into 6 equal pieces.
- Cut each of the 6 pieces of dough in half, then in half again, making 24 pieces of dough in total.
- Roll one piece of dough into a rope about 20 inches long and join the ends to make it a circle.
- Place the circle on one of the prepared pans and puch into a frown or inch worm shape(still with space in the middle), then just push the dough in at random spots making an irregular shape to crinkle it.
- Continue with the remaining pieces of dough, placing 9 on each pan.
- Bake the raivas until they are slightly puffed, deep golden, and firm when pressed with a fingertip, about 12-15 minutes.(Change the position of pand from upper to lower rack at least once during baking).
- Slide the papers from the pans to racks, to cool the cookies.
- Store in a container for up to a week.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 78.06 Kcal (327 kJ) | ||
| Calories from fat | 28.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.13g | 5% | |
|---|---|---|---|
| Cholesterol | 29.61mg | 10% | |
| Sodium | 9.47mg | 0% | |
| Potassium | 21mg | 0% | |
| Total Carbs | 10.57g | 4% | |
| Sugars | 2.45g | 10% | |
| Dietary Fiber | 0.37g | 1% | |
| Protein | 1.89g | 4% | |
| Iron | 0.7mg | 4% | |
| Calcium | 6.9mg | 1% | |
| Amount Per 100 g | |||
| Calories | 351.09 Kcal (1470 kJ) | ||
| Calories from fat | 126.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.06g | 5% | |
|---|---|---|---|
| Cholesterol | 133.18mg | 10% | |
| Sodium | 42.59mg | 0% | |
| Potassium | 94.44mg | 0% | |
| Total Carbs | 47.53g | 4% | |
| Sugars | 11.03g | 10% | |
| Dietary Fiber | 1.66g | 1% | |
| Protein | 8.49g | 4% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 2.9mg | 4% | |
| Calcium | 31mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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