Pork and Beef BBQ Sandwiches Recipe

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Pork and Beef BBQ Sandwiches
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Ingredients:

Directions:

  1. Combine tomato sauce, brown sugar, chili powder, cider vinegar, worcestershire sauce, and salt in slow cooker.
  2. Stir in meats, green peppers, and onions.
  3. Cover, cook on high 6-8 hours.
  4. Shred meat with two forks, stir in all the ingredients together well.
  5. Serve on buns.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 315.31 Kcal (1320 kJ)
Calories from fat 54.34 Kcal
% Daily Value*
Total Fat 6.04g 9%
Cholesterol 96.76mg 32%
Sodium 681.49mg 28%
Potassium 962.68mg 20%
Total Carbs 31.85g 11%
Sugars 23.01g 92%
Dietary Fiber 4.65g 19%
Protein 34.59g 69%
Vitamin C 53.5mg 89%
Vitamin A 0.1mg 2%
Iron 3.5mg 19%
Calcium 73.5mg 7%
Amount Per 100 g
Calories 96.45 Kcal (404 kJ)
Calories from fat 16.62 Kcal
% Daily Value*
Total Fat 1.85g 9%
Cholesterol 29.6mg 32%
Sodium 208.46mg 28%
Potassium 294.47mg 20%
Total Carbs 9.74g 11%
Sugars 7.04g 92%
Dietary Fiber 1.42g 19%
Protein 10.58g 69%
Vitamin C 16.4mg 89%
Iron 1.1mg 19%
Calcium 22.5mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
    Points
  • 8
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

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