Poppy Seed Chicken Recipe

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Poppy Seed Chicken
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Ingredients
6
Count
Nutrition
1306
Calories
Total time
45
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Cut up and cook chicken.
  2. Add soup, sour cream and poppy seeds to chicken and mix well.
  3. Spead mixture into a 9 x 13 pan.
  4. Top with crackers and butter.
  5. Bake at 350 for 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1306.29 Kcal (5469 kJ)
Calories from fat 698.42 Kcal
% Daily Value*
Total Fat 77.6g 119%
Cholesterol 128.08mg 43%
Sodium 1305.76mg 54%
Potassium 621.76mg 13%
Total Carbs 114.58g 38%
Sugars 9.51g 38%
Dietary Fiber 2.62g 10%
Protein 46.14g 92%
Vitamin C 2.8mg 5%
Vitamin A 0.1mg 2%
Iron 2.4mg 13%
Calcium 145.7mg 15%
Amount Per 100 g
Calories 313.01 Kcal (1311 kJ)
Calories from fat 167.35 Kcal
% Daily Value*
Total Fat 18.59g 119%
Cholesterol 30.69mg 43%
Sodium 312.88mg 54%
Potassium 148.98mg 13%
Total Carbs 27.46g 38%
Sugars 2.28g 38%
Dietary Fiber 0.63g 10%
Protein 11.06g 92%
Vitamin C 0.7mg 5%
Iron 0.6mg 13%
Calcium 34.9mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 32.1
    Points
  • 36
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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