Poppy Seed Cake Recipe

Posted by
Rate It!
Poppy Seed Cake
Add your photo!
Ingredients
10
Count
Nutrition
242
Calories
Total time
35
Minutes
Comments Print recipe

Ingredients:

  • 1 1/4 cups flour
  • 2/3 cup sugar
  • 1/2 cup cornstarch
  • 1 tbsp poppy seed
  • 2 1/4 tsp baking powder
  • 1 cup skim milk
  • 1 1/2 tsp vanilla

Directions:

  1. Lightly coat an 8-inch baking pan with nonstick cooking spray (nonfat) and flour.
  2. Combine first 6 ingredients in a bowl.
  3. Combine remaining ingredients in another bowl and add to flour mixture until blended.
  4. Pour batter into pan and bake at 350 degrees for 35 minutes.
  5. Remove from pan to cool on a wire rack.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 242.25 Kcal (1014 kJ)
Calories from fat 48.4 Kcal
% Daily Value*
Total Fat 5.38g 8%
Cholesterol 0.62mg 0%
Sodium 570.49mg 24%
Potassium 259.25mg 6%
Total Carbs 43.44g 14%
Sugars 11.59g 46%
Dietary Fiber 2.92g 12%
Protein 4.71g 9%
Vitamin C 0.3mg 1%
Iron 1.7mg 9%
Calcium 209.9mg 21%
Amount Per 100 g
Calories 242.8 Kcal (1017 kJ)
Calories from fat 48.51 Kcal
% Daily Value*
Total Fat 5.39g 8%
Cholesterol 0.62mg 0%
Sodium 571.8mg 24%
Potassium 259.84mg 6%
Total Carbs 43.54g 14%
Sugars 11.61g 46%
Dietary Fiber 2.92g 12%
Protein 4.72g 9%
Vitamin C 0.3mg 1%
Iron 1.7mg 9%
Calcium 210.4mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top