Directions:
- Take olive oil and heat in a pan.
- Once heated, add ginger garlic paste and saute for 2min. Then add red chilli paste and saute for two minutes.
- Then add tomato puree and saute for 2-3 minute.
- Finally add the mashed potatoes and then saute for another 3 minute.
- This can be used for spreading on the pizza as pizza sauce.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 298.86 Kcal (1251 kJ) | ||
| Calories from fat | 163.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.14g | 28% | |
|---|---|---|---|
| Cholesterol | 105.88mg | 35% | |
| Sodium | 144.55mg | 6% | |
| Potassium | 1165.85mg | 25% | |
| Total Carbs | 27.73g | 9% | |
| Sugars | 13.05g | 52% | |
| Dietary Fiber | 5.32g | 21% | |
| Protein | 8.87g | 18% | |
| Vitamin C | 30.5mg | 51% | |
| Calcium | 86.9mg | 9% | |
| Amount Per 100 g | |||
| Calories | 90.99 Kcal (381 kJ) | ||
| Calories from fat | 49.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.52g | 28% | |
|---|---|---|---|
| Cholesterol | 32.24mg | 35% | |
| Sodium | 44.01mg | 6% | |
| Potassium | 354.95mg | 25% | |
| Total Carbs | 8.44g | 9% | |
| Sugars | 3.97g | 52% | |
| Dietary Fiber | 1.62g | 21% | |
| Protein | 2.7g | 18% | |
| Vitamin C | 9.3mg | 51% | |
| Calcium | 26.5mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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