Pizza Roll Recipe

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Pizza Roll
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Ingredients:

Directions:

  1. Roll out crust, brush with Olive Oil
  2. Place pepperoni, cheese.
  3. Add Seasoning & Garlic Powder
  4. Roll Up, and Brush top of bread with melted butter (or spray with Pam)
  5. Bake at 375 for 15-20 minutes. Is done when you can tap the top with your fingernail and it makes a noise, and is golden brown.
  6. Could also use with ham & cheddar cheese, or other combinations of meat/cheese.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2632.26 Kcal (11021 kJ)
Calories from fat 1046.7 Kcal
% Daily Value*
Total Fat 116.3g 179%
Cholesterol 158.84mg 53%
Sodium 5539.56mg 231%
Potassium 1563.76mg 33%
Total Carbs 304.26g 101%
Sugars 27.66g 111%
Dietary Fiber 18.44g 74%
Protein 101.88g 204%
Vitamin C 9.2mg 15%
Iron 18.5mg 103%
Calcium 1650.8mg 165%
Amount Per 100 g
Calories 280.62 Kcal (1175 kJ)
Calories from fat 111.59 Kcal
% Daily Value*
Total Fat 12.4g 179%
Cholesterol 16.93mg 53%
Sodium 590.57mg 231%
Potassium 166.71mg 33%
Total Carbs 32.44g 101%
Sugars 2.95g 111%
Dietary Fiber 1.97g 74%
Protein 10.86g 204%
Vitamin C 1mg 15%
Iron 2mg 103%
Calcium 176mg 165%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 61.5
    Points
  • 71
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Total Fat

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