Pizza Eggburger Recipe

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Pizza Eggburger
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Ingredients
6
Count
Nutrition
334
Calories
Total time
7
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Heat margarine in small skillet over medium heat.
  2. Break and slip egg into pan.
  3. Break yolk, if desired.
  4. When egg is set but still moist on tip, add slices of pepperoni.
  5. Turn egg over and sprinkle with cheese.
  6. Cook until cheese is melted.
  7. Open bun, spread with pizza sauce, and top with cooked egg.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 333.63 Kcal (1397 kJ)
Calories from fat 121.24 Kcal
% Daily Value*
Total Fat 13.47g 21%
Cholesterol 175.32mg 58%
Sodium 480.43mg 20%
Potassium 96.96mg 2%
Total Carbs 37.12g 12%
Sugars 7.15g 29%
Dietary Fiber 1.22g 5%
Protein 16.21g 32%
Vitamin C 0.5mg 1%
Iron 2mg 11%
Calcium 115.9mg 12%
Amount Per 100 g
Calories 240.47 Kcal (1007 kJ)
Calories from fat 87.38 Kcal
% Daily Value*
Total Fat 9.71g 21%
Cholesterol 126.37mg 58%
Sodium 346.29mg 20%
Potassium 69.89mg 2%
Total Carbs 26.76g 12%
Sugars 5.15g 29%
Dietary Fiber 0.88g 5%
Protein 11.68g 32%
Vitamin C 0.3mg 1%
Iron 1.5mg 11%
Calcium 83.6mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

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