Directions:
- Make 4 patties out of the Italian sausage.
- Fry patties in skillet until thoroughly cooked.
- Heat pizza sauce and set aside.
- Spread butter on buns and toast until golden brown.
- Spread pizza sauce on both sides of buns and place patties on bottom halves of buns with a slice of Mozzerella on top of the patty.
- Place under broiler until cheese starts to melt.
- Assemble and enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 800.72 Kcal (3352 kJ) | ||
| Calories from fat | 510.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 56.75g | 87% | |
|---|---|---|---|
| Cholesterol | 137mg | 46% | |
| Sodium | 1526.4mg | 64% | |
| Potassium | 455.63mg | 10% | |
| Total Carbs | 38.34g | 13% | |
| Sugars | 7.14g | 29% | |
| Dietary Fiber | 1.14g | 5% | |
| Protein | 30.96g | 62% | |
| Vitamin C | 4.2mg | 7% | |
| Iron | 2.8mg | 15% | |
| Calcium | 54.7mg | 5% | |
| Amount Per 100 g | |||
| Calories | 317.33 Kcal (1329 kJ) | ||
| Calories from fat | 202.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.49g | 87% | |
|---|---|---|---|
| Cholesterol | 54.29mg | 46% | |
| Sodium | 604.92mg | 64% | |
| Potassium | 180.57mg | 10% | |
| Total Carbs | 15.19g | 13% | |
| Sugars | 2.83g | 29% | |
| Dietary Fiber | 0.45g | 5% | |
| Protein | 12.27g | 62% | |
| Vitamin C | 1.7mg | 7% | |
| Iron | 1.1mg | 15% | |
| Calcium | 21.7mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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