Pita Quesadilla Recipe

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Pita Quesadilla
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Ingredients:

Directions:

  1. Hit the pita bread a little bit, so that you can open it.
  2. Put 1/2 a cup of cheese in each bread and put it on a very hot grill so that it gets crunchy fast. When you take it out of the grill open it an put the tomato slices inside. Put the top over it and drizzle with the olive oil zhatar and peperoncino. Yummy!!!!!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 299.73 Kcal (1255 kJ)
Calories from fat 165.03 Kcal
% Daily Value*
Total Fat 18.34g 28%
Cholesterol 39.43mg 13%
Sodium 498.17mg 21%
Potassium 36mg 1%
Total Carbs 20.75g 7%
Sugars 4.24g 17%
Dietary Fiber 0.6g 2%
Protein 18.48g 37%
Iron 0.9mg 5%
Calcium 420.1mg 42%
Amount Per 100 g
Calories 325.73 Kcal (1364 kJ)
Calories from fat 179.34 Kcal
% Daily Value*
Total Fat 19.93g 28%
Cholesterol 42.85mg 13%
Sodium 541.39mg 21%
Potassium 39.12mg 1%
Total Carbs 22.55g 7%
Sugars 4.61g 17%
Dietary Fiber 0.65g 2%
Protein 20.08g 37%
Iron 1mg 5%
Calcium 456.6mg 42%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.4
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

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