Pistachio & Salt Bark Recipe

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Pistachio & Salt Bark
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Ingredients
4
Count
Nutrition
194
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. Line a baking sheet with parchment paper. Place in the refrigerator.
  2. Melt the dark chocolate in a bain-marie (or a glass bowl placed ontop of a pot of simmering water – the bowl should not touch the water). Take care not to overheat the chocolate.
  3. Once the chocolate is melted set it aside to cool just slightly, about one minute. Remove the baking sheet from the fridge.
  4. Spread the chocolate in a thin layer on the parchment paper lined baking sheet. Place in the fridge to harden, about 10 to 20 minutes.
  5. In a clean bowl, melt the white chocolate over a bain-marie.
  6. Once the chocolate is melted set it aside to cool just slightly, about one minute. Remove the baking sheet from the fridge.
  7. Spread the white chocolate in a thin layer on first layer of milk chocolate.
  8. Sprinkle pistachios and coarse salt on to the still soft white chocolate. If applying chocolate drizzle on top, use some of the reserved melted chocolate to drizzle over the top of the bark using a spoon.
  9. Place in the fridge to let harden completely, about 1 hour.
  10. Store in the refrigerator. Remove a few minutes before serving. Bark should last a week.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 193.98 Kcal (812 kJ)
Calories from fat 109.08 Kcal
% Daily Value*
Total Fat 12.12g 19%
Cholesterol 4.11mg 1%
Sodium 307.27mg 13%
Potassium 191.21mg 4%
Total Carbs 19.07g 6%
Sugars 15.73g 63%
Dietary Fiber 1.7g 7%
Protein 3.05g 6%
Vitamin C 0.4mg 1%
Iron 1.4mg 8%
Calcium 43.9mg 4%
Amount Per 100 g
Calories 536.05 Kcal (2244 kJ)
Calories from fat 301.42 Kcal
% Daily Value*
Total Fat 33.49g 19%
Cholesterol 11.36mg 1%
Sodium 849.1mg 13%
Potassium 528.39mg 4%
Total Carbs 52.68g 6%
Sugars 43.48g 63%
Dietary Fiber 4.7g 7%
Protein 8.42g 6%
Vitamin C 1mg 1%
Iron 3.9mg 8%
Calcium 121.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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