Pink Coconut Snowball Cakes Recipe

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Pink Coconut Snowball Cakes
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Ingredients
15
Count
Nutrition
1360
Calories
Total time
61
Minutes
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Ingredients:

Directions:

  1. Make the cupcakes:.
  2. Heat oven to 350°F; prepare 10 large size muffin tins. I suggest not using paper liners for this. If you do you will have to remove them before frosting.
  3. Beat butter and sugar in a mixing bowl until light and fluffy, about five minutes.
  4. Beat in eggs, one at a time.
  5. Beat well.
  6. Sift flour with baking powder and soda.
  7. Add 1/4 of the flour mixture to the butter mixture, then add vanilla and 1/3 of the buttermilk.
  8. Repeat, beginning and ending with flour mixture. Scrap well after each addition.
  9. Fold in coconut.
  10. Pour batter into muffin cups. Bake about 18-20 minutes until toothpick comes out clean.
  11. Cool in tins about 5 minutes. Remove and cool completely. If you used paper liners, remove the liners.
  12. Make the frosting:.
  13. Combine butter, cream cheese, vanilla and sugar in a large bowl and beat until smooth and spreadable. Add a drop of food coloring and blend to make a light pink frosting.
  14. To make the snowballs:.
  15. When cupcakes are cool, freeze them on parchment paper about 20 minutes.
  16. Spread a thick, even layer of frosting all over each cupcake, sides and bottom too.
  17. Freeze on parchment again for at least 30 minutes, up to 1 day.
  18. Spread a second, thick, even layer of frosting all over them.
  19. Sprinkle generously with coconut, about 1/4 cup per snowball.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1359.62 Kcal (5692 kJ)
Calories from fat 733.43 Kcal
% Daily Value*
Total Fat 81.49g 125%
Cholesterol 156.92mg 52%
Sodium 1654.5mg 69%
Potassium 1795.8mg 38%
Total Carbs 145.9g 49%
Sugars 72.43g 290%
Dietary Fiber 4.86g 19%
Protein 15.96g 32%
Vitamin A 0.3mg 9%
Iron 2.8mg 16%
Calcium 236.4mg 24%
Amount Per 100 g
Calories 418.6 Kcal (1753 kJ)
Calories from fat 225.81 Kcal
% Daily Value*
Total Fat 25.09g 125%
Cholesterol 48.31mg 52%
Sodium 509.38mg 69%
Potassium 552.89mg 38%
Total Carbs 44.92g 49%
Sugars 22.3g 290%
Dietary Fiber 1.5g 19%
Protein 4.91g 32%
Vitamin A 0.1mg 9%
Iron 0.9mg 16%
Calcium 72.8mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 33.2
    Points
  • 38
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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