Pineapple Upside-Down Breakfast Rolls Recipe

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Ingredients:

Serving

Directions:

Melt the margarine and sugar in 8-inch baking dish (I do this in the microwave - quicker and less mess).
Add pineapple and cinnamon.
Top with biscuits.
Bake at 425* for 20 minutes or until done.
Pour a big glass of milk and enjoy!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	285.96 Kcal (1197 kJ)
Calories from fat	168.59 Kcal
		% Daily Value*
Total Fat	18.73g	29%
Sodium	45.05mg	2%
Potassium	109.8mg	2%
Total Carbs	31.11g	10%
Sugars	26.81g	107%
Dietary Fiber	0.67g	3%
Protein	0.75g	2%
Vitamin C	3.5mg	6%
Vitamin A	0.2mg	8%
Iron	0.4mg	2%
Calcium	31.4mg	3%

Amount Per 100 g
Calories	318.12 Kcal (1332 kJ)
Calories from fat	187.55 Kcal
		% Daily Value*
Total Fat	20.84g	29%
Sodium	50.11mg	2%
Potassium	122.15mg	2%
Total Carbs	34.61g	10%
Sugars	29.83g	107%
Dietary Fiber	0.74g	3%
Protein	0.84g	2%
Vitamin C	3.9mg	6%
Vitamin A	0.3mg	8%
Iron	0.5mg	2%
Calcium	34.9mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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