Pineapple Ricotta Pie- Italian Style Recipe

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Pineapple Ricotta Pie- Italian Style
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Ingredients:

  • 1 (20 oz) can crushed pineapple
  • 2 tbsp cornstarch
  • 1/2 cup sugar
  • 1 egg
  • 1 tbsp rum (optional)
  • 1/4 cup sugar
  • 1 egg
  • 1 tbsp milk

Directions:

  1. Preheat oven to 425°F.
  2. In saucepan combine pineapple, cornstarch and 1/2 cup sugar. Mix and bring to low boil. Continue to cook until slightly thickened. Remove and set aside.
  3. In mixing bowl combine Ricotta, cream cheese, 1/4 cup sugar and 1 egg and rum if you want. mix until smooth.
  4. Pour into pie shell.
  5. Spread pineapple mixture evenly on top. Slowly add over the Ricotta mixture and try to cover evenly.
  6. Cut 2nd pie crust into 1 strips and arrange over the top in a lattice fashion.
  7. Mix remaining egg and milk in small bowl.
  8. Brush egg/milk mixture over top of pie.
  9. Bake in 425°F oven for 15 minutes.
  10. After 15 minutes, turn heat down to 375°F and cook for 20-25 minutes more. You want the top to be a nice golden brown and the mixture will be slightly jiggly .
  11. Remove from oven and allow to cool for 1 hour before putting in fridge. It's best to let it sit in fridge for at least another hour before serving.
  12. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 521.65 Kcal (2184 kJ)
Calories from fat 284.97 Kcal
% Daily Value*
Total Fat 31.66g 49%
Cholesterol 91.11mg 30%
Sodium 414.15mg 17%
Potassium 131.28mg 3%
Total Carbs 47.42g 16%
Sugars 15.91g 64%
Dietary Fiber 2.01g 8%
Protein 11.27g 23%
Vitamin C 0.4mg 1%
Iron 2.2mg 12%
Calcium 116.9mg 12%
Amount Per 100 g
Calories 322.46 Kcal (1350 kJ)
Calories from fat 176.15 Kcal
% Daily Value*
Total Fat 19.57g 49%
Cholesterol 56.32mg 30%
Sodium 256mg 17%
Potassium 81.15mg 3%
Total Carbs 29.31g 16%
Sugars 9.84g 64%
Dietary Fiber 1.24g 8%
Protein 6.97g 23%
Vitamin C 0.3mg 1%
Iron 1.4mg 12%
Calcium 72.2mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.7
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

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