Directions:
- In a large bowl, combine the first nine ingredients. Cover and refrigerate for 1 hour or until chilled. Serve with tortilla chips. Yield: 2-2/3 cups.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 20.86 Kcal (87 kJ) | ||
| Calories from fat | 7.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.79g | 1% | |
|---|---|---|---|
| Sodium | 2mg | 0% | |
| Potassium | 46.91mg | 1% | |
| Total Carbs | 5.1g | 2% | |
| Sugars | 4.38g | 18% | |
| Dietary Fiber | 0.67g | 3% | |
| Protein | 0.23g | 0% | |
| Vitamin C | 18.8mg | 31% | |
| Calcium | 4.6mg | 0% | |
| Amount Per 100 g | |||
| Calories | 44.63 Kcal (187 kJ) | ||
| Calories from fat | 15.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.69g | 1% | |
|---|---|---|---|
| Sodium | 4.27mg | 0% | |
| Potassium | 100.36mg | 1% | |
| Total Carbs | 10.92g | 2% | |
| Sugars | 9.37g | 18% | |
| Dietary Fiber | 1.44g | 3% | |
| Protein | 0.5g | 0% | |
| Vitamin C | 40.2mg | 31% | |
| Calcium | 9.8mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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