Directions:
- In a large bowl, combine the sugar, biscuit mix and lemon peel; stir in pineapple. Pour into a greased 9-in. square baking dish. Combine biscuit mix, sugar and egg; sprinkle over top. Drizzle with butter.
- Bake at 350° for 40-45 minutes or until browned. Serve warm or cold with ice cream if desired. Yield: 9 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 279.18 Kcal (1169 kJ) | ||
| Calories from fat | 81.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9g | 14% | |
|---|---|---|---|
| Cholesterol | 33.16mg | 11% | |
| Sodium | 268.69mg | 11% | |
| Potassium | 161.34mg | 3% | |
| Total Carbs | 48.57g | 16% | |
| Sugars | 36.22g | 145% | |
| Dietary Fiber | 1.4g | 6% | |
| Protein | 3.49g | 7% | |
| Vitamin C | 7.5mg | 13% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.1mg | 1% | |
| Calcium | 68.7mg | 7% | |
| Amount Per 100 g | |||
| Calories | 195.89 Kcal (820 kJ) | ||
| Calories from fat | 56.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.32g | 14% | |
|---|---|---|---|
| Cholesterol | 23.27mg | 11% | |
| Sodium | 188.53mg | 11% | |
| Potassium | 113.2mg | 3% | |
| Total Carbs | 34.08g | 16% | |
| Sugars | 25.41g | 145% | |
| Dietary Fiber | 0.98g | 6% | |
| Protein | 2.45g | 7% | |
| Vitamin C | 5.3mg | 13% | |
| Iron | 0.1mg | 1% | |
| Calcium | 48.2mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
