Pine Nut Cookies Recipe

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Pine Nut Cookies
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Ingredients
8
Count
Nutrition
48
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. In a large bowl, beat the almond paste and sugars until crumbly. Beat in egg whites and vanilla. Combine flour and salt; gradually add to almond mixture and mix well. Cover and refrigerate for 1-2 hours or until easy to handle.
  2. Place pine nuts in a shallow bowl. Working one at a time, with greased hands, drop dough by rounded teaspoonfuls into pine nuts. Place cookies nut side up 2 in. apart onto parchment paper-lined baking sheets.
  3. Bake at 325° for 15-17 minutes or until edges begin to brown. Cool completely on baking sheets before carefully removing to wire racks. Store in an airtight container with waxed paper between layers. Yield: 2-1/2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 47.6 Kcal (199 kJ)
Calories from fat 16.15 Kcal
% Daily Value*
Total Fat 1.79g 3%
Sodium 7.1mg 0%
Potassium 20.21mg 0%
Total Carbs 7.52g 3%
Sugars 6.29g 25%
Dietary Fiber 0.14g 1%
Protein 0.71g 1%
Iron 0.2mg 1%
Calcium 2.2mg 0%
Amount Per 100 g
Calories 369.11 Kcal (1545 kJ)
Calories from fat 125.24 Kcal
% Daily Value*
Total Fat 13.92g 3%
Sodium 55.03mg 0%
Potassium 156.7mg 0%
Total Carbs 58.31g 3%
Sugars 48.74g 25%
Dietary Fiber 1.06g 1%
Protein 5.5g 1%
Vitamin C 0.2mg 0%
Iron 1.2mg 1%
Calcium 16.8mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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