Directions:
- Arrange frozen biscuits, with sides touching, in 3 rows of 4 biscuits on a lightly floured surface. Let stand for 30-45 minutes or until biscuits are thawed but cool to the touch.
- Sprinkle thawed biscuits lightly with flour. Press biscuit edges together, and pat to form a 10X12 rectabgle of dough; spread evenly with pimiento cheese.
- Roll up, starting at one long end; cut into 12 (about 1 thick) slices. Place one slice into each of 12 lightly greased 3 uffin pan cups.
- Bakeat 375 degrees for 20-25 minutes, or until golden brown. Cool slightly, and remove from pan.
- Variations:.
- Ham and Swiss Rolls:.
- Omit pimiento cheese. Stir together 1/4 cup each of softened butter, spicy brown mustard, and finely chopped sweet onion. Spread butter mixture evenly over 12X10 rectangle of thawed dough; sprinkle evenly with 1 cup each of shredded Swiss chees and chopped cooked ham. Proceed with recipe as directed.
- Sausage and Cheddar Rolls:.
- Omit pimiento cheese. Spread 1/4 cup softened butter evenly over 12X10 rectangle of thawed dough; sprinkle evenly with 1 cup each of shredded cheddar cheese and and cooked, crumbled sausage. Procedd with recipe as directed.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 187.43 Kcal (785 kJ) | ||
| Calories from fat | 132.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.75g | 23% | |
|---|---|---|---|
| Cholesterol | 43.87mg | 15% | |
| Sodium | 698.06mg | 29% | |
| Potassium | 97.15mg | 2% | |
| Total Carbs | 3.15g | 1% | |
| Sugars | 0.47g | 2% | |
| Protein | 10.55g | 21% | |
| Vitamin C | 0.9mg | 2% | |
| Iron | 0.1mg | 1% | |
| Calcium | 287.3mg | 29% | |
| Amount Per 100 g | |||
| Calories | 364.7 Kcal (1527 kJ) | ||
| Calories from fat | 258.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.7g | 23% | |
|---|---|---|---|
| Cholesterol | 85.36mg | 15% | |
| Sodium | 1358.31mg | 29% | |
| Potassium | 189.03mg | 2% | |
| Total Carbs | 6.14g | 1% | |
| Sugars | 0.91g | 2% | |
| Protein | 20.53g | 21% | |
| Vitamin C | 1.8mg | 2% | |
| Iron | 0.3mg | 1% | |
| Calcium | 559.1mg | 29% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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