Pimento Cheese Toasts Recipe

Posted by
Rate It!
Pimento Cheese Toasts
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat broiler.
  2. Stir together all ingredients, except baguette, plus 1/8 teaspoon pepper and salt to taste.
  3. Slice baguette crosswise 1/3 inch thick and spread bread thickly with cheese mixture. Broil 5 to 6 inches from heat until cheese is bubbling and browned, about 2 minutes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 306.05 Kcal (1281 kJ)
Calories from fat 252.31 Kcal
% Daily Value*
Total Fat 28.03g 43%
Cholesterol 35.65mg 12%
Sodium 383.48mg 16%
Potassium 26.92mg 1%
Total Carbs 7.1g 2%
Sugars 0.85g 3%
Dietary Fiber 0.42g 2%
Protein 6.89g 14%
Vitamin C 9.9mg 17%
Vitamin A 0.5mg 16%
Iron 2.5mg 14%
Calcium 162.8mg 16%
Amount Per 100 g
Calories 321.66 Kcal (1347 kJ)
Calories from fat 265.18 Kcal
% Daily Value*
Total Fat 29.46g 43%
Cholesterol 37.47mg 12%
Sodium 403.04mg 16%
Potassium 28.3mg 1%
Total Carbs 7.46g 2%
Sugars 0.89g 3%
Dietary Fiber 0.45g 2%
Protein 7.25g 14%
Vitamin C 10.4mg 17%
Vitamin A 0.5mg 16%
Iron 2.6mg 14%
Calcium 171.1mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 8.4
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top