Pierogie Passion Recipe

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Ingredients:

Serving

3 white potatoes
4 oz cream cheese ( fat free)
4 oz colby-monterey jack cheese (shredded )
4 garlic cloves (minced )
1 cup spinach (chopped )
4 oz tofu (chopped )
1/4 cup ham (diced )
1 carrot (finely shredded )
1 red pepper (diced )
1/4 tsp salt
1/4 tsp pepper
3 cups flour
2 large eggs
3/4 cup milk
1 tbsp butter
1 tsp salt

Directions:

Peel, cut boil and drain potatoes. While hot mash with cream cheeses. Add next six ingredients and seasoning. Cover with plastic wrap and set aside while making dough. To make the dough melt the butter and warm the milk and mix with remaining ingredients and form into a ball. Roll half the dough on a generously floured surface and cut into 3-4 inch circles. Place one tablespoon of filling in center of half the circles. and wet the edges with water. Place a circle on top and pinch edges together tightly. Boiling approximately two minutes and drain on paper towel. Transfer to waxed paper to dry completely. Heat canola oil and fry until golden brown on both sides (turning once). Drain on paper towel, add additional salt and pepper to taste. Serve while hot being careful not to burn your mouth as inside filling is very hot. Enjoy!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	417.52 Kcal (1748 kJ)
Calories from fat	169.06 Kcal
		% Daily Value*
Total Fat	18.78g	29%
Cholesterol	56.11mg	19%
Sodium	1267.45mg	53%
Potassium	461.49mg	10%
Total Carbs	50.42g	17%
Sugars	2.66g	11%
Dietary Fiber	6.36g	25%
Protein	13.41g	27%
Vitamin C	18.9mg	31%
Vitamin A	0.3mg	10%
Iron	3.9mg	22%
Calcium	272.7mg	27%

Amount Per 100 g
Calories	208.57 Kcal (873 kJ)
Calories from fat	84.46 Kcal
		% Daily Value*
Total Fat	9.38g	29%
Cholesterol	28.03mg	19%
Sodium	633.15mg	53%
Potassium	230.54mg	10%
Total Carbs	25.19g	17%
Sugars	1.33g	11%
Dietary Fiber	3.18g	25%
Protein	6.7g	27%
Vitamin C	9.4mg	31%
Vitamin A	0.1mg	10%
Iron	1.9mg	22%
Calcium	136.2mg	27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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