Philly Fudge Recipe

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Philly Fudge
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Ingredients:

  • 1 3 oz. package cream cheese
  • 2 cups sifted confectioner's sugar
  • 1/4 tsp vanill
  • 1/4 cup chopped nuts

Directions:

  1. Soften cream cheese and cream in a bowl. Blend in sifted confectioner's sugar. Add melted chocolate vanilla and salt and blend. Add chopped nuts. Pour into a well greased 8 square pan. Chill to firm and then cut into squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 52.57 Kcal (220 kJ)
Calories from fat 47.17 Kcal
% Daily Value*
Total Fat 5.24g 8%
Cholesterol 9.36mg 3%
Sodium 27.99mg 1%
Potassium 31.89mg 1%
Total Carbs 0.86g 0%
Sugars 0.47g 2%
Dietary Fiber 0.15g 1%
Protein 1.01g 2%
Iron 0.2mg 1%
Calcium 8.9mg 1%
Amount Per 100 g
Calories 323.37 Kcal (1354 kJ)
Calories from fat 290.16 Kcal
% Daily Value*
Total Fat 32.24g 8%
Cholesterol 57.55mg 3%
Sodium 172.18mg 1%
Potassium 196.15mg 1%
Total Carbs 5.31g 0%
Sugars 2.91g 2%
Dietary Fiber 0.94g 1%
Protein 6.19g 2%
Vitamin C 0.2mg 0%
Iron 1.2mg 1%
Calcium 54.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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