Directions:
- In a food processor, blend spinach, basil, pine nuts, walnuts, olives and garlic. Blend in Parmesan cheese and Romano cheese. Gradually add oil, processing until smooth; season with pepper. Serve at room temperature.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 343.78 Kcal (1439 kJ) | ||
| Calories from fat | 300.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.36g | 51% | |
|---|---|---|---|
| Cholesterol | 17.59mg | 6% | |
| Sodium | 352.57mg | 15% | |
| Potassium | 261.12mg | 6% | |
| Total Carbs | 4.03g | 1% | |
| Sugars | 0.64g | 3% | |
| Dietary Fiber | 1.45g | 6% | |
| Protein | 9.72g | 19% | |
| Vitamin C | 8.4mg | 14% | |
| Iron | 1.7mg | 10% | |
| Calcium | 234.6mg | 23% | |
| Amount Per 100 g | |||
| Calories | 403.16 Kcal (1688 kJ) | ||
| Calories from fat | 352.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 39.12g | 51% | |
|---|---|---|---|
| Cholesterol | 20.62mg | 6% | |
| Sodium | 413.47mg | 15% | |
| Potassium | 306.22mg | 6% | |
| Total Carbs | 4.73g | 1% | |
| Sugars | 0.75g | 3% | |
| Dietary Fiber | 1.7g | 6% | |
| Protein | 11.4g | 19% | |
| Vitamin C | 9.9mg | 14% | |
| Iron | 2mg | 10% | |
| Calcium | 275.1mg | 23% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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